35 Summer Recipes Made to Get Dinner on the Table Fast So You Can Get Back to Living Life Outside

There’s a fine line between making dinner and just throwing snacks at whoever’s hungry—these 35 recipes help keep you on the right side of that line. They’re designed for the kind of evenings when you’d rather be barefoot on the patio than stuck preheating anything. Nothing here drags or fusses; it’s all about getting food on plates and keeping the door open to whatever else the day brings.

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Mediterranean Grilled Shrimp

Mediterranean Grilled Shrimps on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

A fantastic option for seafood lovers, Mediterranean Grilled Shrimp brings together tender shrimp marinated in olive oil, garlic, and fresh herbs. Grilling ensures an irresistible texture while sealing in the flavors. Pair with a light side dish or pita bread for a complete meal. This recipe is perfect for those seeking something flavorful without being overly complex.
Get the Recipe: Mediterranean Grilled Shrimp

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

Inspired by the fast-food classic, Big Mac Tacos combine ground beef, cheese, lettuce, onions, and pickles in a taco shell. The secret sauce ties everything together, making it a standout dish. A quicker alternative to a burger that retains all the iconic flavors. These tacos offer a new and fun way to enjoy familiar ingredients. They’re perfect for weeknights when you want something playful but still hit all the notes of a fast-food favorite.
Get the Recipe: Big Mac Tacos

The Backyard Table

An e-book titled "The Backyard Table: Recipes for Summer Cookouts" by Chef Jenn Allen is displayed on a tablet, featuring a bowl of potato salad on the cover.

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  • Grilled Corn Guacamole
  • Grilled French Onion Burgers
  • Deviled Egg Pasta Salad
  • Blueberry Grunt
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Every recipe is created, tested and loved by Chef Jenn and her family - there's no AI here!

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Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

Making dinner feel extraordinary, Grilled Steaks with Cowboy Butter pairs perfectly cooked beef with a herby, flavor-packed butter. The richness of the butter enhances the steaks without overshadowing their natural juices. Grilling provides a nice char, ensuring an enjoyable bite. Coordinate with a side for an effortless yet impressive meal. It’s a simple way to bring a steakhouse-style experience straight to your own table.
Get the Recipe: Grilled Steaks with Cowboy Butter

Sizzling Thai Pork & Green Beans

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans. Photo credit: Grill What You Love.

Cooking outdoors becomes exciting with Sizzling Thai Pork & Green Beans on the Blackstone Griddle. This recipe highlights a balanced blend of pork, stir-fried green beans, and Thai-inspired seasonings. The simplicity of preparation does not compromise the boldness of the flavors. Organizing all ingredients beforehand makes this dish a breeze to execute.
Get the Recipe: Sizzling Thai Pork & Green Beans

Korean Galbi Ribs

Korean Galbi Ribs on a slate platter with red chopsticks beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Packed with vibrant flavors, Korean Galbi Ribs are marinated in a mixture of soy sauce, ginger, and sesame oil before being grilled. The marinade delivers a deep, delicious profile while ensuring the ribs are tender and juicy. Serve alongside rice or traditional Korean sides for authenticity. These ribs show why simple ingredients can make a dish shine.
Get the Recipe: Korean Galbi Ribs

Grilled Mediterranean Lamb Chops

Three Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

Elegant yet approachable, Grilled Mediterranean Lamb Chops feature lamb seasoned with rosemary, garlic, and olive oil for a bold flavor. Grilling enhances the herb crust while keeping the meat juicy within. Pair these chops with roasted vegetables or a fresh salad. This dish strikes the perfect balance between simplicity and sophistication. It’s a reliable choice when you want something that feels special without requiring much effort.
Get the Recipe: Grilled Mediterranean Lamb Chops

Wild Rice Salad

Wild rice salad served on a white rectangular plate.
Wild Rice Salad. Photo credit: Dinner by Six.

For a lighter option, Wild Rice Salad combines cooked wild rice, dried fruits, and toasted nuts for a wholesome mix of textures and flavors. A simple vinaigrette ties the ingredients together, enhancing their natural flavor. Prepared ahead of time, it’s a quick addition to any meal. Whether as a side or main dish, this salad is wonderfully fulfilling. It holds up well in the fridge, making it a smart pick for any meal preparation.
Get the Recipe: Wild Rice Salad

Grilled Bacon-Wrapped Chicken Breasts

Four bacon-wrapped chicken breasts on a white rectangular plate garnished with sprigs of parsley.
Grilled Bacon-Wrapped Chicken Breasts. Photo credit: Grill What You Love.

Blending smoky and flavorful elements, Grilled Bacon-Wrapped Chicken Breasts feature juicy chicken enveloped by crispy, grilled bacon. The interplay between textures is appealing, with the smokiness of bacon complementing the chicken’s mild flavor. Easy to create, they make for a gratifying dish. Pair with fresh vegetables or simple sides for a complete ensemble.
Get the Recipe: Grilled Bacon-Wrapped Chicken Breasts

California Eggs Benedict

Eggs benedict with ham and avocado on an English muffin served on a black plate.
California Eggs Benedict. Photo credit: Dinner by Six.

Reimagining a breakfast classic, California Eggs Benedict balances creamy avocado slices, poached eggs, and hollandaise sauce atop English muffins. The addition of fresh ingredients gives a lighter, refreshing feel to the dish. Preparing each element in advance speeds up assembly. This variation strikes the perfect balance between rich and fresh flavors.
Get the Recipe: California Eggs Benedict

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Bringing bold and hearty flavors, Texas-Style Carne Asada focuses on marinated beef grilled to perfection. Lime juice, garlic, and spices create an irresistible flavor profile, while grilling adds a smoky layer. Served in tacos or with rice, this recipe will be a crowd favorite. The ease of preparation adds to its appeal for gatherings or quick dinners. It’s the kind of meal that feels just as right for a casual weekend cookout as it does for a quick weeknight fix.
Get the Recipe: Texas-Style Carne Asada

Grilled Sausage & Peppers

A sandwich with grilled sausage & peppers, and onions on a plate.
Grilled Sausage & Peppers. Photo credit: Grill What You Love.

Encouraging simplicity without sacrificing flavor, Grilled Sausage & Peppers combines grilled sausage links with charred, sweet peppers. The smokiness from the grill ties all the elements together, creating an appetizing dish. Serve this alongside crusty bread or on a plate for an effortless meal. This combination offers familiarity while being fulfilling.
Get the Recipe: Grilled Sausage & Peppers

Smoked Chicken Legs with Red Pepper Glaze

Smoked Chicken Legs with Red Pepper Glaze on a round platter.
Smoked Chicken Legs with Red Pepper Glaze. Photo credit: Cook What You Love.

Delivering smoky and sweet notes, Smoked Chicken Legs with Red Pepper Glaze focuses on slow-cooked chicken legs coated in peppery glaze. Smoking preserves the juiciness of the meat while introducing deep flavors. The glaze caramelizes slightly during cooking, giving a hint of sweetness. Serve with roasted vegetables or slaw for a hearty meal.
Get the Recipe: Smoked Chicken Legs with Red Pepper Glaze

Grilled Smoked Pulled Pork

Shredded Ninja Woodfire Outdoor Grill Smoked Pulled Pork on a white plate.
Grilled Smoked Pulled Pork. Photo credit: Grill What You Love.

Combining slow-smoked pork with the convenience of grilling, Grilled Smoked Pulled Pork offers tender meat packed with flavor. Marinating the pork ensures juiciness, while grilling locks in a slight crust for added texture. Perfect for sandwiches or serving alongside classic BBQ sides, this dish brings comfort to the table. Preparation requires patience but is rewarding.
Get the Recipe: Grilled Smoked Pulled Pork

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner by Six.

Offering a crisp and refreshing option, Cucumber Salad with Feta pairs crunchy cucumber with salty, crumbly feta cheese. A light drizzle of olive oil and lemon juice enhances the natural flavors without overwhelming them. Quick to prepare, it adds balance to heavier dishes. This salad is perfect as a standalone or as a complement to grilled meats or seafood.
Get the Recipe: Cucumber Salad with Feta

Grilled Lemon-Herb Chicken

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Mastering simplicity, Grilled Lemon-Herb Chicken features marinated chicken infused with lemon tang and fresh herbs. Grilling locks in a flavorful crust while keeping the meat juicy. A versatile protein, pairing options range from salads to roasted vegetables. Prepare this recipe whenever you need an effortless, crowd-friendly dish that’s flavorful. It’s also an ideal choice for meal prepping, since the flavors hold up well even after a few days in the fridge.
Get the Recipe: Grilled Lemon-Herb Chicken

Cottage Cheese Toast with Blueberries

A plate of cottage cheese toast with blueberries, next to a honey dipper.
Cottage Cheese Toast with Blueberries. Photo credit: Dinner by Six.

A quick, wholesome option, Cottage Cheese Toast with Blueberries combines protein-rich cottage cheese with the sweetness of blueberries on a crunchy bread base. A drizzle of honey adds a subtle sweetness while balancing textures. Preparation only takes minutes, perfect for breakfast or a snack. This combination is visually appealing and packed with nutrients.
Get the Recipe: Cottage Cheese Toast with Blueberries

Grilled Fruit Skewers with Cherry Dip

Four pieces of grilled fruit skewers on a slate plate with a bowl of cherry dip.
Grilled Fruit Skewers with Cherry Dip. Photo credit: Grill What You Love.

Presenting a fun and healthier dessert, Grilled Fruit Skewers with Cherry Dip involves skewered fruits lightly grilled for a smoky sweetness. The cherry dip enhances the flavors with a touch of richness without requiring heavy preparation. Both adults and kids will love the vibrant, colorful nature of this dessert. It’s a refreshing alternative to traditional sweets.
Get the Recipe: Grilled Fruit Skewers with Cherry Dip

Copycat Alice Spring’s Chicken

Close-up of a hand holding a fork with a bite of copycat Alice spring chicken.
Copycat Alice Spring’s Chicken. Photo credit: Dinner by Six.

Borrowing flavors from a restaurant favorite, Copycat Alice Spring’s Chicken involves marinated chicken topped with cheese, bacon, and mushrooms. Baking or grilling maintains the juiciness of the chicken. The flavorful toppings add depth and richness to every bite. Ideal for recreating familiar flavors with the convenience of home cooking. It’s a solid pick when you want something hearty that feels a little more special without being complicated.
Get the Recipe: Copycat Alice Spring’s Chicken

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

A creative fusion, Pizza Pasta Salad combines the flavors of pizza with the structure of a pasta salad. Ingredients like pepperoni, mozzarella, and olives mingled with dressing make this dish stand out. It’s easy to prepare, travels well, and works for gatherings. The mix of familiar flavors in a new form makes it a great way to change up the usual side dish routine without adding extra effort.
Get the Recipe: Pizza Pasta Salad

Smoked Tomatoes

Smoked tomatoes in a dish with grilled bread.
Smoked Tomatoes. Photo credit: Cook What You Love.

Introducing a unique concept, Smoked Tomatoes are slow-cooked over a smoker, imparting deep, tangy notes. This method transforms the usual flavors, creating something more robust. These tomatoes pair well with simple proteins, pastas, or as part of a salad. Smoking lets their natural sweetness shine while adding complexity. They also store well, making them a smart option for adding depth to meals throughout the week.
Get the Recipe: Smoked Tomatoes

Chinese Chicken Salad

A bowl of Chinese chicken salad with shredded chicken, snap peas, carrots, and peppers, accompanied by a bottle of dressing on the side.
Chinese Chicken Salad. Photo credit: Dinner by Six.

Blending crunchy textures with Asian-inspired flavors, Chinese Chicken Salad combines napa cabbage, shredded chicken, and a light sesame dressing. Toasted nuts and crispy noodles provide added texture while enhancing the entire experience. Quick to toss together, it’s a practical option for meals or as a refreshing start to dinner. It strikes a balance without fuss.
Get the Recipe: Chinese Chicken Salad

Corn Fritters

Corn fritters in a black cast iron pan.
Corn Fritters. Photo credit: Cook What You Love.

Bringing comfort food to the table, Corn Fritters feature golden, fried patties made from corn batter. The crisp exterior contrasts beautifully with the soft, fluffy inside. Serve them with a dollop of sour cream, honey, or a dipping sauce. Their simplicity and versatility make them suitable for breakfast, side dishes, or even as an appetizer.
Get the Recipe: Corn Fritters

Mediterranean Chopped Salad

Mediterranean Chopped Salad with crumbled feta cheese, on a yellow plate with flower designs.
Mediterranean Chopped Salad. Photo credit: Dinner by Six.

Highlighting fresh ingredients, Mediterranean Chopped Salad mixes cucumber, tomatoes, onion, and feta into a finely diced salad. A drizzle of olive oil and vinegar adds an understated tang, keeping flavors natural. This recipe is easy to prepare and offers a refreshing base or side. Perfect for pairing with grilled proteins for a complete meal without hassle.
Get the Recipe: Mediterranean Chopped Salad

Redneck Eggrolls

Redneck Eggrolls on a black slate garnished with chopped herbs and a small bowl of dipping sauce.
Redneck Eggrolls. Photo credit: Grill What You Love.

For a more unconventional dish, Redneck Eggrolls wrap up shredded BBQ meats and cheeses into crispy eggroll shells. Frying them provides a crunchy exterior while locking in the richness of the filling. It’s an exciting way to repurpose leftovers into something more fun. Pair these with dipping sauces to complement their unique flavor profile.
Get the Recipe: Redneck Eggrolls

Cold Crab Dip

A bowl of cold crab dip with crackers and chives.
Cold Crab Dip. Photo credit: Cook What You Love.

Offering elegance without complication, Cold Crab Dip mixes fresh crab meat with cream cheese and seasonings for a chilled appetizer. Perfect for spreading onto crackers or bread, this recipe requires minimal effort while delivering impactful flavor. Presentation can be as simple or intricate as desired. Ideal for gatherings or casual moments alike.
Get the Recipe: Cold Crab Dip

Shrimp Scampi Pizza

A pizza with shrimp and cheese on top.
Shrimp Scampi Pizza. Photo credit: Cook What You Love.

A fun twist on classic flavors, Shrimp Scampi Pizza uses plump shrimp atop cheese and garlic-butter sauce for a seafood-inspired pizza. Herbs and lemon tang provide a lively freshness while balancing richness. Bake to perfection for a crispy crust that complements the topping. This inventive recipe brings variety to traditional pizza night.
Get the Recipe: Shrimp Scampi Pizza

Smoked Peaches with Spiced Rum Whipped Cream

Smoked peaches topped with spiced rum whipped cream on a platter.
Smoked Peaches with Spiced Rum Whipped Cream. Photo credit: Cook What You Love.

Offering a grown-up dessert choice, Smoked Peaches with Spiced Rum Whipped Cream brings fruity freshness paired with subtle smoky notes. The whipped cream infused with spiced rum adds depth and richness to every bite. This pairing is simple yet sophisticated, made with ease. A creative option for ending meals on a sweet note without being overly heavy.
Get the Recipe: Smoked Peaches with Spiced Rum Whipped Cream

Mexican Street Corn Salad

Mexican Street Corn Salad in a bowl.
Mexican Street Corn Salad. Photo credit: Cook What You Love.

Transforming a popular street food into a shareable dish, Mexican Street Corn Salad combines charred corn, lime juice, and cotija cheese into a creamy, vibrant recipe. Easy to scoop and serve, it takes flavors often eaten on the cob into a more accessible form. This salad offers bold and bright elements that contrast with heavy main dishes.
Get the Recipe: Mexican Street Corn Salad

Smoked Shotgun Shells

Smoked shotgun shells on a white plate.
Smoked Shotgun Shells. Photo credit: Cook What You Love.

Taking creativity further, Smoked Shotgun Shells involve stuffing manicotti shells with meat and cheese before wrapping them in bacon. Slow-smoking seals all the flavors, ensuring the shells are cooked evenly. Perfect for gatherings or BBQs, this dish turns simple pasta into something entirely different. Preparation requires patience but pays off wonderfully.
Get the Recipe: Smoked Shotgun Shells

Baja Fish Tacos

Baja fish tacos on a white plate.
Baja Fish Tacos. Photo credit: Cook What You Love.

Bringing coastal flavors to the table, Baja Fish Tacos showcase flaky fish topped with crunchy slaw and tangy sauces inside warm tortillas. Serve alongside lime wedges for a bright accent that enhances the entire dish. Grilling or frying the fish lets you choose your preferred texture. These tacos deliver vibrant flavors without requiring extensive preparation.
Get the Recipe: Baja Fish Tacos

Smoked Chicken Tortilla Bites

A platter of Smoked Chicken Tortilla Bites.
Smoked Chicken Tortilla Bites. Photo credit: Cook What You Love.

Combining classic flavors in bite-sized form, Smoked Chicken Tortilla Bites are small wraps filled with smoked chicken and other toppings. Each bite packs bold but balanced flavors while being easy to hold and eat. Perfect for appetizers or light meals, these are versatile yet quick to prepare. Add your preferred sauce for extra customization.
Get the Recipe: Smoked Chicken Tortilla Bites

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

Enhancing a common cheese, Grilled Feta transforms its texture and flavor by lightly cooking it over a hot grill. The char brings a deep smoky layer that pairs wonderfully with fresh bread or vegetables. It can stand alone as an appetizer or enhance salads. This technique highlights simple ingredients by making them feel more robust and gratifying.
Get the Recipe: Grilled Feta

Chicken Tinga

Chicken tinga in a blue bowl.
Chicken Tinga. Photo credit: Cook What You Love.

A classic recipe with a punch, Chicken Tinga combines shredded chicken with smoky chipotle-tomato sauce for deep, bold flavors. Easy to prepare, it can fill tacos, tostadas, or rice bowls effortlessly. The versatility of this recipe makes it adaptable to various meals. Serve with fresh garnishes to add brightness to its earthy, flavorful profile.
Get the Recipe: Chicken Tinga

Birria Pizza

Birria Pizza on a pizza stone.
Birria Pizza. Photo credit: Cook What You Love.

Merging two popular dishes, Birria Pizza features tender braised beef and melty cheese atop pizza crust. The beef’s rich and flavorful sauce coats every bite, perfectly blending with stretchy cheese. Baking the pizza crisp balances the meatier toppings. This recipe is a creative way to enjoy birria with a fun, interactive twist, great for meals.
Get the Recipe: Birria Pizza

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Pairing fruits and vegetables, Grilled Peach Salad with Tomatoes brings out the sweetness of peaches by lightly cooking them on the grill. Fresh tomatoes and a simple dressing create a balanced and refreshing blend of flavors. Easy to prepare, it can be a light standalone or complement heavier dishes. The char adds complexity without overpowering the essence of each ingredient.
Get the Recipe: Grilled Peach Salad with Tomatoes

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