Home ยป 41 Pasta Dinners That Keep the Cooking Simple, the Cleanup Low, and the Flavor Off the Charts

41 Pasta Dinners That Keep the Cooking Simple, the Cleanup Low, and the Flavor Off the Charts

Finding the right balance between convenience and flavor is crucial, especially when hunger strikes and the clock is ticking. Luckily, there is a range of simple pasta dinners designed to keep everyone satisfied without overwhelming the cook. These dishes promise to bring excitement to the dinner table while keeping the mess to a minimum. With minimal chopping and no elaborate techniques required, it’s possible to create something everyone enjoys without breaking a sweat in the kitchen.

Gnocchi in Lemon-Parmesan Sauce on a black plate.
Gnocchi with Lemon-Parmesan Sauce. Photo credit: Cook What You Love.

Classic Shrimp Scampi

Two cast iron skillets contain shrimp scampi garnished with lemon wedges.
Classic Shrimp Scampi. Photo credit: Retro Recipe Book.

Prepare to enjoy a beloved Italian-American favorite with Classic Shrimp Scampi. This dish combines succulent shrimp with a light, garlicky white wine sauce that coats perfectly cooked pasta. The simplicity of the ingredients allows the flavors to shine through, creating a meal that’s both elegant and comforting. It’s a quick and easy option for busy weeknights or when you want to impress dinner guests without spending hours in the kitchen.
Get the Recipe: Classic Shrimp Scampi

Italian Wedding Soup

Two bowls of Italian Wedding Soup beside the plate of bread.
Italian Wedding Soup. Photo credit: Gimme Soup.

Warm up with a bowl of hearty Italian Wedding Soup, a traditional dish that brings together flavorful meatballs, tender vegetables, and delicate pasta in a rich broth. This comforting soup is perfect for chilly evenings or when you need a nourishing meal. The combination of ingredients creates a harmonious blend of textures and tastes that will leave you feeling satisfied and content. It’s a one-pot wonder that’s sure to become a family favorite.
Get the Recipe: Italian Wedding Soup

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Vintage Slow Cooker Sausage & Peppers

Slow cooker sausage and peppers garnished with grated cheese and chopped parsley.
Vintage Slow Cooker Sausage & Peppers. Photo credit: Retro Recipe Book.

Experience the convenience of slow cooking with Vintage Slow Cooker Sausage & Peppers. This classic Italian-American dish combines spicy sausages with sweet bell peppers and onions, all simmered to perfection in a tomato-based sauce. The slow cooking process allows the flavors to meld together, resulting in a tender and aromatic meal. Serve it over pasta or stuff it into rolls for a versatile dish that’s perfect for busy days or casual gatherings.
Get the Recipe: Vintage Slow Cooker Sausage & Peppers

Polenta with Mascarpone

Polenta with mascarpone in a white bowl.
Polenta with Mascarpone. Photo credit: Cook What You Love.

Indulge in the creamy comfort of Polenta with Mascarpone, a luxurious twist on a classic Italian staple. This dish transforms humble cornmeal into a velvety base, enhanced by the rich addition of mascarpone cheese. The result is a smooth and luscious side dish that pairs well with a variety of main courses. It’s an easy yet impressive option that can level up any meal, from simple weeknight dinners to more formal occasions.
Get the Recipe: Polenta with Mascarpone

Italian Pot Roast Pasta

A hand lifting a fork with a bite of Italian Pot Roast Pasta on a bowl.
Italian Pot Roast Pasta. Photo credit: Retro Recipe Book.

Combine the best of both worlds with Italian Pot Roast Pasta, a hearty dish that merges tender, slow-cooked beef with al dente pasta. This comforting meal features fork-tender meat and vegetables in a rich, flavorful sauce that clings to every strand of pasta. It’s a pleasurable one-pot meal that’s perfect for feeding a crowd or for enjoying leftovers throughout the week. The robust flavors and textures make it a standout dish for any occasion.
Get the Recipe: Italian Pot Roast Pasta

Pastina Soup AKA Italian Penicillin Soup

A wooden spoon holds a portion of Pastina Soup hovering above a pot.
Pastina Soup AKA Italian Penicillin Soup. Photo credit: Gimme Soup.

Discover the comforting embrace of Pastina Soup AKA Italian Penicillin Soup. This nurturing broth-based soup features tiny star-shaped pasta swimming in a flavorful chicken broth, often enhanced with beaten eggs and grated cheese. It’s a simple yet soothing dish that’s traditionally served to those feeling under the weather, but it’s equally enjoyable any time you need a warm, gentle meal. The small pasta pieces make it easy to eat and digest, making it perfect for all ages.
Get the Recipe: Pastina Soup AKA Italian Penicillin Soup

Chicken Cacciatore

A white dish filled with pieces of Chicken Cacciatore in a red sauce, garnished with chopped herbs.
Chicken Cacciatore. Photo credit: Retro Recipe Book.

Enjoy the rustic flavors of Italy with Chicken Cacciatore, a classic “hunter-style” dish that combines tender chicken pieces with a vibrant tomato-based sauce. This one-pan meal is loaded with bell peppers, onions, and herbs, creating a robust and aromatic main course. The chicken absorbs the flavors of the sauce as it simmers, resulting in a dish that’s both comforting and full of depth. Serve it over pasta or with crusty bread to soak up every last bit of the delicious sauce.
Get the Recipe: Chicken Cacciatore

Oven Roasted Tomato Soup

Two bowls of oven-roasted tomato soup with cream swirls.
Oven Roasted Tomato Soup. Photo credit: Gimme Soup.

Warm up with a bowl of rich and flavorful Oven Roasted Tomato Soup. This homemade version takes fresh tomatoes and roasts them to bring out their natural sweetness and intensity. The roasting process adds depth to the soup, creating a complex flavor profile that store-bought versions can’t match. Pair it with a grilled cheese sandwich for a classic combo, or serve it as a starter for a more elaborate meal. It’s a comforting dish that’s perfect for any time of year.
Get the Recipe: Oven Roasted Tomato Soup

Sausage Parmigiana

Two sausages topped with cheese and herbs on tomato sauce, served on a white plate over a red striped napkin, next to a glass of red wine.
Sausage Parmigiana. Photo credit: Keto Cooking Wins.

Experience a twist on a classic with Sausage Parmigiana, a hearty dish that swaps traditional chicken or eggplant for delicious Italian sausages. This meal features juicy sausages smothered in marinara sauce and melted cheese, creating a perfect balance of flavors and textures. It’s a crowd-pleasing option that’s easy to prepare and can be served over pasta or tucked into a crusty roll for a fulfilling sandwich. The combination of protein-rich sausage and tangy tomato sauce makes for a filling and flavorful meal.
Get the Recipe: Sausage Parmigiana

Italian Chicken

Creamy Italian Chicken on a plate.
Italian Chicken. Photo credit: Cook What You Love.

Enjoy the simplicity and flavor of Italian Chicken, a versatile dish that brings together tender chicken pieces with classic Italian seasonings and ingredients. This meal can be prepared in various ways, from baking to skillet-cooking, allowing for easy customization based on your preferences. The chicken absorbs the flavors of herbs like basil, oregano, and garlic, resulting in a dish that’s both aromatic and delicious. Serve it alongside pasta, over a salad, or with roasted vegetables for a complete meal.
Get the Recipe: Italian Chicken

Pasta with Fresh Cherry Tomato Sauce

A bowl of Pasta with Fresh Cherry Tomato Sauce, alongside cherry tomatoes and garlic.
Pasta with Fresh Cherry Tomato Sauce. Photo credit: Cook What You Love.

Experience the essence of summer any time of year with Pasta with Fresh Cherry Tomato Sauce. This light and vibrant dish showcases the natural sweetness of cherry tomatoes, which are gently cooked to create a fresh and flavorful sauce. The simplicity of the ingredients allows the tomatoes to shine while complementing the pasta perfectly. It’s a quick and easy meal that’s ideal for busy weeknights or when you’re craving something light yet fulfilling.
Get the Recipe: Pasta with Fresh Cherry Tomato Sauce

Oven Roasted Asparagus with Mascarpone

Oven-roasted asparagus on a bed of mascarpone, topped with toasted garlic, nuts, and lemon zest, served on a black slate platter.
Oven Roasted Asparagus with Mascarpone. Photo credit: Cook What You Love.

Level up your side dish game with Oven Roasted Asparagus with Mascarpone. This elegant vegetable dish combines the earthy flavor of roasted asparagus with the creamy richness of mascarpone cheese. The high-heat roasting brings out the natural sweetness of the asparagus, while the mascarpone adds a luxurious touch. It’s a simple yet sophisticated accompaniment that pairs well with a variety of main courses, from grilled meats to pasta dishes.
Get the Recipe: Oven Roasted Asparagus with Mascarpone

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

Combine two favorite foods in one with Pizza Pasta Salad, a playful dish that brings together the flavors of pizza with the convenience of a pasta salad. This crowd-pleasing recipe incorporates classic pizza toppings like pepperoni, cheese, and vegetables with cooled pasta and a tangy dressing. It’s a versatile option that’s perfect for potlucks, picnics, or as a make-ahead lunch. The familiar flavors make it appealing to both kids and adults alike.
Get the Recipe: Pizza Pasta Salad

Tomato Bruschetta Board

Tomato bruschetta board on a table.
Tomato Bruschetta Board. Photo credit: Cook What You Love.

Impress your guests with a Tomato Bruschetta Board, a beautiful and interactive appetizer spread. This dish features toasted bread slices accompanied by a vibrant mixture of diced tomatoes, garlic, basil, and olive oil. The components can be arranged on a board, allowing guests to assemble their own bruschetta to their liking. It’s a fresh and flavorful start to any meal, perfect for entertaining or as a light lunch option.
Get the Recipe: Tomato Bruschetta Board

Pasta e Fagioli Soup

Pasta e Fagioli Soup in 2 bowls with spoons.
Pasta e Fagioli Soup. Photo credit: Cook What You Love.

Warm up with a bowl of hearty Pasta e Fagioli Soup, a classic Italian dish that combines pasta and beans in a rich, tomato-based broth. This robust soup is packed with vegetables, creating a nutritious and filling meal in one pot. The combination of tender pasta, creamy beans, and flavorful broth makes for a comforting dish that’s perfect for cooler days. It’s a versatile recipe that can be easily customized with different vegetables or proteins to suit your taste.
Get the Recipe: Pasta e Fagioli Soup

Low-Carb Baked Feta Pasta

A plate of Low-Carb Baked Feta Pasta garnished with fresh herbs.
Low-Carb Baked Feta Pasta. Photo credit: Keto Cooking Wins.

Try a trendy and healthier twist on pasta with Low-Carb Baked Feta Pasta. This innovative dish uses low-carb pasta alternatives like zucchini noodles or spaghetti squash combined with creamy baked feta cheese and cherry tomatoes. The baking process melts the feta into a creamy sauce while intensifying the sweetness of the tomatoes. It’s a quick and easy meal that’s perfect for those watching their carb intake without sacrificing flavor.
Get the Recipe: Low-Carb Baked Feta Pasta

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Enjoy a refreshing and flavorful meal with Pesto Orzo Salad. This versatile dish combines small, rice-shaped orzo pasta with vibrant homemade or store-bought pesto, creating a base that’s both enjoyable and aromatic. Add in some fresh vegetables like cherry tomatoes and cucumbers for crunch and perhaps some cubed mozzarella for extra richness. It’s an excellent option for a light lunch, a side dish at barbecues, or a make-ahead meal for busy weeks.
Get the Recipe: Pesto Orzo Salad

Shrimp Scampi Pizza

A pizza with shrimp and cheese on top.
Shrimp Scampi Pizza. Photo credit: Cook What You Love.

Experience a unique fusion of Italian flavors with Shrimp Scampi Pizza. This innovative dish takes the garlicky, lemony goodness of shrimp scampi and transforms it into a pizza topping. The combination of succulent shrimp, melted cheese, and a crispy crust creates a lovely contrast of textures and flavors. It’s a fun twist on two classic dishes that’s sure to be a hit at your next pizza night or casual gathering.
Get the Recipe: Shrimp Scampi Pizza

Pasta with Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta with Ricotta & Tomatoes. Photo credit: Cook What You Love.

Discover the simple pleasure of Pasta with Ricotta & Tomatoes, a dish that celebrates the beauty of fresh, quality ingredients. This recipe combines creamy ricotta cheese with ripe tomatoes and al dente pasta, creating a light yet fulfilling meal. The ricotta forms a silky sauce that clings to the pasta, while the tomatoes add a burst of freshness and acidity. It’s a quick and easy dish that’s perfect for weeknight dinners or when you’re craving something comforting yet not too heavy.
Get the Recipe: Pasta with Ricotta & Tomatoes

Tortellini Soup with Kale & Chicken

Tortellini Soup with Kale & Chicken in a bowl on a wooden table.
Tortellini Soup with Kale & Chicken. Photo credit: Cook What You Love.

Warm up with a bowl of nourishing Tortellini Soup with Kale & Chicken. This hearty soup combines cheese-filled tortellini with tender chunks of chicken and nutrient-rich kale in a flavorful broth. The tortellini adds a fun and filling element to the soup, while the kale provides a boost of vitamins and a pleasant texture. It’s a complete meal in a bowl that’s perfect for chilly evenings or when you need a comforting dish.
Get the Recipe: Tortellini Soup with Kale & Chicken

Skillet Gnocchi with Sausage & Broccoli Rabe

A bowl of Skillet Gnocchi with Sausage & Broccoli Rabe.
Skillet Gnocchi with Sausage & Broccoli Rabe. Photo credit: Cook What You Love.

Combining classic Italian flavors, Skillet Gnocchi with Sausage & Broccoli Rabe offers a quick and easy meal solution. The pillowy gnocchi pairs perfectly with the spicy sausage and slightly bitter broccoli rabe, creating a balanced dish. A touch of red pepper flakes adds a subtle heat to the overall flavor profile. This one-pan wonder comes together in under 30 minutes, making it ideal for busy weeknights.
Get the Recipe: Skillet Gnocchi with Sausage & Broccoli Rabe

Tomato Bruschetta

Tomato Bruschetta on a platter.
Tomato Bruschetta. Photo credit: Cook What You Love.

A traditional Italian appetizer, Tomato Bruschetta showcases the vibrant flavors of ripe tomatoes and fresh herbs. Toasted bread slices serve as the perfect base for the juicy tomato mixture, which is enhanced with garlic, olive oil, and balsamic vinegar. This simple yet elegant dish can be prepared in advance, allowing the flavors to meld together. Serve it as a starter or light meal, and watch as it disappears quickly from the table.
Get the Recipe: Tomato Bruschetta

Pizza Sauce

Homemade tomato sauce in a mason jar with a spoon.
Pizza Sauce. Photo credit: Keto Cooking Wins.

Creating homemade Pizza Sauce allows you to control the flavors and ingredients, resulting in a superior taste compared to store-bought versions. This versatile sauce combines crushed tomatoes, garlic, herbs, and a touch of sweetness to balance the acidity. It can be customized to suit your preferences by adjusting the seasonings or adding extra ingredients like red pepper flakes for heat. Make a large batch and freeze portions for future use, ensuring you always have delicious pizza sauce on hand.
Get the Recipe: Pizza Sauce

Tuscan Soup with Sausage Kale

A bowl of creamy Tuscan Soup with Sausage Kale topped with kale, sausage, pancetta, and drizzles of oil.
Tuscan Soup with Sausage Kale. Photo credit: Gimme Soup.

Hearty and comforting, Tuscan Soup with Sausage Kale is a filling meal in a bowl. The combination of spicy Italian sausage, nutrient-rich kale, and creamy white beans creates a well-rounded dish. A flavorful broth infused with garlic and herbs ties all the ingredients together perfectly. This soup improves with time, making it an excellent option for meal prep or leftovers.
Get the Recipe: Tuscan Soup with Sausage Kale

Copycat Maggiano’s Little Italy Sausage & Peppers

A plate of Copycat Maggiano’s Little Italy Sausage & Peppers sprinkled with chopped herbs.
Copycat Maggiano’s Little Italy Sausage & Peppers. Photo credit: Dinner by Six.

Recreate a restaurant favorite at home with this Copycat Maggiano’s Little Italy Sausage & Peppers recipe. Juicy Italian sausages are paired with a colorful medley of bell peppers and onions, all simmered in a spicy tomato sauce. The flavors develop and meld together as the dish cooks, resulting in a rich and flavorful meal. Serve over pasta or with crusty bread to soak up the delicious sauce.
Get the Recipe: Copycat Maggiano’s Little Italy Sausage & Peppers

Authentic Bolognese Sauce

Bolognese Sauce on pasta.
Authentic Bolognese Sauce. Photo credit: Cook What You Love.

A classic Italian staple, Authentic Bolognese Sauce is a rich and meaty sauce that’s worth the time investment. This slow-cooked sauce combines ground beef, pancetta, and a mix of finely chopped vegetables for depth of flavor. A splash of milk adds creaminess, while a touch of wine brings acidity to balance the richness. Serve this hearty sauce over wide pasta noodles like tagliatelle or pappardelle for a truly authentic experience.
Get the Recipe: Authentic Bolognese Sauce

Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup

Two bowls of Copycat Carrabba's Mama Mandola's Sicilian Chicken Soup, accompanied by two spoons, a black pepper grinder, and a napkin.
Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup. Photo credit: Dinner by Six.

Warm and comforting, Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup is a flavorful blend of tender chicken, vegetables, and pasta in a rich broth. The addition of fresh herbs and a hint of lemon brightens the overall flavor profile. This soup is hearty enough to be a meal on its own, especially when served with a side of crusty bread. It’s perfect for cooler days or when you need a comforting bowl of goodness.
Get the Recipe: Copycat Carrabba’s Mama Mandola’s Sicilian Chicken Soup

Garlic Shrimp Scampi

Garlic Shrimp Scampi on a bed of rice in a black oval dish.
Garlic Shrimp Scampi. Photo credit: Cook What You Love.

Quick to prepare and bursting with flavor, Garlic Shrimp Scampi is a classic pasta dish that never disappoints. Succulent shrimp are cooked in a buttery garlic sauce, often with a splash of white wine for added depth. The sauce coats the pasta perfectly, ensuring every bite is full of garlicky goodness. This dish comes together in about 20 minutes, making it an excellent choice for a weeknight dinner or last-minute entertaining.
Get the Recipe: Garlic Shrimp Scampi

Tortellini Soup with Sausage

Tortellini Soup with Sausage in a white bowl.
Tortellini Soup with Sausage. Photo credit: Cook What You Love.

Combining the best of both worlds, Tortellini Soup with Sausage offers the comfort of soup with the heartiness of pasta. Cheese-filled tortellini float in a rich tomato broth alongside tasty Italian sausage and fresh spinach. The result is a filling and flavorful meal that’s both easy to make and pleasurable to eat. This one-pot wonder is perfect for busy weeknights or when you’re craving a comforting bowl of soup.
Get the Recipe: Tortellini Soup with Sausage

Chicken Piccata

Chicken Piccata served over pasta, garnished with lemon slices, capers, and parsley.
Chicken Piccata. Photo credit: Cook What You Love.

A classic Italian-American dish, Chicken Piccata features tender chicken cutlets in a bright, lemony sauce. The chicken is lightly dredged in flour and pan-fried until golden, then topped with a sauce made from butter, lemon juice, capers, and sometimes white wine. This dish comes together quickly, making it perfect for a weeknight dinner that feels special. Serve it over pasta or with a side of roasted vegetables for a complete meal.
Get the Recipe: Chicken Piccata

Copycat Olive Garden Shrimp Alfredo

A bowl of olive garden creamy shrimp alfredo pasta served in a black bowl with a spoon.
Copycat Olive Garden Shrimp Alfredo. Photo credit: Dinner by Six.

Recreate a restaurant favorite at home with this Copycat Olive Garden Shrimp Alfredo recipe. Plump shrimp are nestled in a creamy Alfredo sauce, coating perfectly cooked fettuccine noodles. The rich, cheesy sauce is made from scratch, allowing you to control the flavors and consistency. This indulgent pasta dish is perfect for special occasions or when you’re craving a restaurant-quality meal at home.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Giant Cheese Stuffed Shells

Giant Cheese Stuffed Pasta Shells in two black serving dishes.
Giant Cheese Stuffed Shells. Photo credit: Cook What You Love.

Impressive yet easy to prepare, Giant Cheese Stuffed Shells are a crowd-pleasing pasta dish. Large pasta shells are filled with a creamy mixture of ricotta, mozzarella, and Parmesan cheeses, often with the addition of herbs or spinach. The stuffed shells are then baked in a flavorful tomato sauce until bubbly and golden. This dish can be prepared in advance and baked when needed, making it perfect for entertaining or busy weeknights.
Get the Recipe: Giant Cheese Stuffed Shells

Copycat Olive Garden Alfredo Sauce

Copycat Olive Garden Alfredo Sauce in a black skillet.
Copycat Olive Garden Alfredo Sauce. Photo credit: Dinner by Six.

Creamy and indulgent, Copycat Olive Garden Alfredo Sauce brings the taste of the popular restaurant chain to your home kitchen. This rich sauce combines butter, heavy cream, and Parmesan cheese to create a smooth and velvety texture. The addition of garlic and a touch of nutmeg enhances the overall flavor profile. Use this versatile sauce on fettuccine, as a base for pizza, or as a dipping sauce for breadsticks.
Get the Recipe: Copycat Olive Garden Alfredo Sauce

Sausage & Broccoli Rabe Pasta

Broccoli Rabe and Sausage in a serving bowl with tomatoes in the background.
Sausage & Broccoli Rabe Pasta. Photo credit: Cook What You Love.

A classic Italian pairing, Sausage & Broccoli Rabe Pasta combines tasty sausage with slightly bitter broccoli rabe for a balanced and flavorful dish. The pasta is typically orecchiette, which perfectly captures the bits of sausage and vegetables in each bite. A sprinkle of red pepper flakes adds a subtle heat, while garlic and olive oil tie all the flavors together. This rustic dish comes together quickly, making it perfect for a lovely weeknight dinner.
Get the Recipe: Sausage & Broccoli Rabe Pasta

Copycat Il Fornaio Rigatoni Alla Vodka

A white bowl of rigatoni pasta with creamy sauce, garnished with cheese and green herbs, is placed on a wooden surface. A hand is holding a fork with a piece of pasta.
Copycat Il Fornaio Rigatoni Alla Vodka. Photo credit: Dinner by Six.

Rich and creamy, Copycat Il Fornaio Rigatoni Alla Vodka recreates a popular restaurant dish at home. The vodka in the sauce enhances the flavors of the tomatoes and cream, creating a smooth and slightly tangy sauce. Rigatoni pasta is the perfect choice for this dish, as its ridges and hollow center capture the sauce beautifully. This elegant pasta dish is sure to impress, whether for a special occasion or a cozy night in.
Get the Recipe: Copycat Il Fornaio Rigatoni Alla Vodka

Zuppa Toscana Soup

Low Carb Zuppa Toscana Soup in a white round bowl with small handles.
Zuppa Toscana Soup. Photo credit: Keto Cooking Wins.

Hearty and flavorful, Zuppa Toscana Soup is a comforting Italian-inspired soup that’s perfect for cooler days. This soup combines spicy Italian sausage, tender potatoes, and nutrient-rich kale in a creamy broth. The addition of bacon adds a smoky depth to the overall flavor profile. Easy to make in large batches, this soup is great for meal prep or feeding a crowd.
Get the Recipe: Zuppa Toscana Soup

Baked Pesto Salmon

Baked Pesto Salmon with spinach sauce on a white plate.
Baked Pesto Salmon. Photo credit: Keto Cooking Wins.

Simple yet elegant, Baked Pesto Salmon is a quick and healthy meal option. The vibrant flavors of basil pesto complement the rich, flaky salmon perfectly. This dish requires minimal prep time – simply spread pesto over the salmon fillets and bake until cooked through. Serve with roasted vegetables or a side salad for a complete and nutritious meal.
Get the Recipe: Baked Pesto Salmon

Salmon Gnocchi Bake with Gremolata

Salmon Gnocchi Bake with Gremolata on a dish.
Salmon Gnocchi Bake with Gremolata. Photo credit: Cook What You Love.

Combining two Italian favorites, Salmon Gnocchi Bake with Gremolata offers a unique and flavorful twist on traditional pasta bakes. Tender gnocchi and flaky salmon are combined in a creamy sauce, then baked until golden and bubbly. The dish is finished with a sprinkle of gremolata – a bright mixture of lemon spice, garlic, and parsley – which adds a fresh contrast to the rich flavors. This comforting dish is perfect for a special dinner or when you’re craving something a little different.
Get the Recipe: Salmon Gnocchi Bake with Gremolata

Greek Spaghetti

A bowl of pasta with tomatoes, feta and kalamata olives.
Greek Spaghetti. Photo credit: Cook What You Love.

A Mediterranean twist on a classic pasta dish, Greek Spaghetti incorporates flavors typical of Greek cuisine. This dish often includes ingredients like feta cheese, Kalamata olives, cherry tomatoes, and fresh herbs such as oregano and parsley. A light sauce of olive oil and lemon juice brings all the flavors together without overpowering the other ingredients. This refreshing pasta dish is perfect for warm evenings or when you’re craving something light yet fulfilling.
Get the Recipe: Greek Spaghetti

Cajun Pasta with Shrimp

Cajun Pasta with Shrimp on a black plate.
Cajun Pasta with Shrimp. Photo credit: Dinner by Six.

Bringing the flavors of Louisiana to your dinner table, Cajun Pasta with Shrimp offers a spicy kick to traditional pasta dishes. Succulent shrimp is cooked with bell peppers and onions in a creamy, Cajun-spiced sauce. The heat level can be adjusted to suit your preference, making this dish customizable for all palates. Serve over your favorite pasta shape for a quick and flavorful meal that’s sure to become a family favorite.
Get the Recipe: Cajun Pasta with Shrimp

Gnocchi with Lemon-Parmesan Sauce

Gnocchi in Lemon-Parmesan Sauce on a black plate.
Gnocchi with Lemon-Parmesan Sauce. Photo credit: Cook What You Love.

Light and bright, Gnocchi with Lemon-Parmesan Sauce offers a refreshing twist on traditional gnocchi dishes. The pillowy potato dumplings are tossed in a creamy sauce made with fresh lemon juice, Parmesan cheese, and a touch of cream. This simple yet elegant dish comes together quickly, making it perfect for both weeknight dinners and special occasions. A sprinkle of fresh herbs like basil or parsley adds a pop of color and freshness to the finished dish.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce

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