31 BBQ Recipes So Bold and Smoky, You’ll Start Wondering Why You Ever Ate Indoors

Say goodbye to the usual indoor routine and get outside where the real cooking magic happens. Each of these recipes brings something unique to the table, but one thing’s for sure: the grill is where the boldness shines through. Once you taste the smoky goodness, it’ll be hard to go back to anything else. Fire up the grill, and see why outdoor cooking is the way to go.

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Grilled Elote Corn Ribs

Grilled corn on the cob pieces topped with cheese, chili powder, and cilantro, served on a black slate plate with lime wedges on the side.
Grilled Elote Corn Ribs. Photo credit: Grill What You Love.

Corn on the cob is a BBQ classic, but Grilled Elote Corn Ribs take it to a new level. Cutting the corn into smaller pieces makes it much easier to eat, especially when you’re serving it at a large gathering. The grilling process adds a smoky layer of flavor that contrasts nicely with the sweetness of the corn. You can top these with your favorite seasonings, but the grilled flavor already does most of the work.
Get the Recipe: Grilled Elote Corn Ribs

Sizzling Thai Pork & Green Beans on the Blackstone Griddle

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans on the Blackstone Griddle. Photo credit: Grill What You Love.

For a quick, bold meal, this one has you covered. Sizzling Thai Pork & Green Beans on the Blackstone Griddle combines tender pork and crunchy green beans with bold, flavorful spices. Grilling them on the Blackstone gives a smoky finish that adds an extra layer of depth. This dish will become a favorite for anyone who loves bold, grilled flavors.
Get the Recipe: Sizzling Thai Pork & Green Beans on the Blackstone Griddle

The Backyard Table

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Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

If you want to try something simple yet bold, Grilled Feta is a great choice. The cheese softens and crisps up slightly on the grill, creating a new texture that complements its natural saltiness. The smoky flavor from the grill enhances the richness of the feta. This dish is great on its own or paired with grilled vegetables or bread. It’s an easy and impressive option for any BBQ.
Get the Recipe: Grilled Feta

Copycat Texas Roadhouse Beef Tips

Texas Roadhouse Beef Tips with mushroom gravy over mashed potatoes, garnished with chives on a white plate.
Copycat Texas Roadhouse Beef Tips. Photo credit: Dinner by Six.

When you want something hearty, Copycat Texas Roadhouse Beef Tips are the way to go. These beef tips are grilled to perfection, getting a smoky char while keeping the inside tender and juicy. The flavor of the beef stands out, especially with the added seasoning that gives it an extra boost. Whether served on their own or in a sandwich, these tips are sure to be a hit. They’re a great option for any BBQ spread.
Get the Recipe: Copycat Texas Roadhouse Beef Tips

Grilled Fruit Skewers with Cherry Dip

Four pieces of grilled fruit skewers on a slate plate with a bowl of cherry dip.
Grilled Fruit Skewers with Cherry Dip. Photo credit: Grill What You Love.

If you’re looking for a fun dessert, Grilled Fruit Skewers with Cherry Dip are an excellent choice. The grilling brings out the natural sweetness of the fruit, while the char adds a bit of smoky flavor. Paired with a tangy cherry dip, it creates a perfect balance of flavors. These skewers are easy to eat, making them a great option for a BBQ dessert. They’re also a refreshing way to end any meal.
Get the Recipe: Grilled Fruit Skewers with Cherry Dip

Smoked Sweet Potatoes

Three halves of roasted sweet potatoes topped with butter on a white plate, set on a white brick surface with a floral napkin and salt and pepper shakers nearby.
Smoked Sweet Potatoes. Photo credit: Cook What You Love.

Sweet potatoes are a great addition to any BBQ, but smoking them brings out something extra. Smoked Sweet Potatoes have a deep, smoky flavor that pairs beautifully with their natural sweetness. The smoke infuses the potatoes, creating a tender, soft texture with just the right amount of char on the outside. These potatoes are a great side dish that complements any grilled meat.
Get the Recipe: Smoked Sweet Potatoes

Grilled Vegetables

Grilled vegetables including zucchini, mushrooms, red onions, peppers, and squash, arranged on a rectangular black platter.
Grilled Vegetables. Photo credit: Grill What You Love.

Grilled vegetables are one of the easiest side dishes to make, yet they’re packed with flavor. Grilled Vegetables bring out the natural sweetness of your favorite veggies, like peppers, zucchini, and mushrooms, thanks to the smoky grill. The heat softens the vegetables, while the grill adds a crisp exterior. It’s an easy way to add color and flavor to your BBQ spread.
Get the Recipe: Grilled Vegetables

Grilled Strawberry Shortcake Skewers

Three pieces of Grilled Strawberry Shortcake Skewers on a white plate.
Grilled Strawberry Shortcake Skewers. Photo credit: Grill What You Love.

For a twist on a classic dessert, Grilled Strawberry Shortcake Skewers are a fun and easy option. The strawberries are grilled just enough to bring out their natural sweetness and give them a smoky finish. When paired with chunks of shortcake, the contrast in textures is perfect. A drizzle of whipped cream or a light sprinkle of sugar completes the dish. These skewers make for an easy, portable dessert at any BBQ.
Get the Recipe: Grilled Strawberry Shortcake Skewers

Blackstone Griddle Texas BLT

Two halves of Texas BLT on a black plate.
Blackstone Griddle Texas BLT. Photo credit: Grill What You Love.

A classic BLT gets a tasty upgrade with grilling. Blackstone Griddle Texas BLT is made by griddling the bread until it’s crispy and golden while the bacon gets perfectly crisp. The fresh lettuce and tomato bring brightness and balance to the sandwich. This version of the BLT adds a smoky touch to the traditional flavors, making it a great option for lunch or dinner. Easy to make and always a crowd-pleaser at any BBQ.
Get the Recipe: Blackstone Griddle Texas BLT

Grilled Steaks with Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks with Cowboy Butter. Photo credit: Grill What You Love.

If you love a good steak, Grilled Steaks with Cowboy Butter is a must-try. The steaks are grilled to your preferred doneness, getting a nice smoky char on the outside while staying juicy on the inside. The cowboy butter, packed with flavors, adds richness that complements the beef perfectly. This dish is simple yet luxurious, offering a great balance of flavors and textures.
Get the Recipe: Grilled Steaks with Cowboy Butter

Grilled Asparagus and Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus and Potato Salad. Photo credit: Grill What You Love.

A simple yet flavorful side dish, Grilled Asparagus and Potato Salad is perfect for a BBQ. Grilling the asparagus adds a smoky element that complements the tender potatoes. This dish brings a unique twist to the classic potato salad with the added grilled flavors. The potatoes hold up well, making the salad hearty and fulfilling. It’s a great option to serve alongside any grilled meats or burgers.
Get the Recipe: Grilled Asparagus and Potato Salad

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

If you love bacon and burgers, this recipe is a perfect match. Bacon-Wrapped Burgers add a smoky, crispy layer around a juicy burger patty, making each bite more flavorful. The bacon crisps up perfectly on the grill, creating a delicious crunch with each bite. These burgers are great for BBQs or casual dinners and will satisfy your craving for a hearty, meaty meal. They’re an easy and bold burger option.
Get the Recipe: Bacon-Wrapped Burgers

Grilled Chicken Wings with Buffalo Sauce

Grilled Chicken Wings with Buffalo Sauce on a white square plate.
Grilled Chicken Wings with Buffalo Sauce. Photo credit: Grill What You Love.

These wings bring all the heat and flavor you need for your BBQ. Grilled Chicken Wings with Buffalo Sauce are grilled to crispy perfection, then coated in spicy buffalo sauce that has the right amount of kick. The grilling gives them a smoky flavor that complements the tangy sauce. Whether you’re serving them as an appetizer or main dish, they’re always a hit. These wings are a must-have for any BBQ spread.
Get the Recipe: Grilled Chicken Wings with Buffalo Sauce

Pulled Pork Grilled Cheese

A pulled pork grilled cheese sandwich on a slate plate.
Pulled Pork Grilled Cheese. Photo credit: Grill What You Love.

If you love grilled cheese and pulled pork, this is a combination you won’t want to miss. Pulled Pork Grilled Cheese is a unique spin on a classic favorite. The smokiness of the pulled pork pairs perfectly with the melty cheese and crispy bread. It’s a hearty sandwich that’s perfect for lunch or as part of a larger BBQ spread. Each bite is packed with flavor, making it a crowd-pleaser every time.
Get the Recipe: Pulled Pork Grilled Cheese

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

A fun take on a classic fast food favorite, these tacos are a must-try. Big Mac Tacos bring all the flavors of the famous burger but in a taco shell. The crispy beef and cheese filling give you that familiar taste, while the crunchy lettuce and pickles add a fresh bite. It’s a perfect blend of two iconic dishes that will surprise your guests. These tacos are sure to be a hit at any BBQ or casual gathering.
Get the Recipe: Big Mac Tacos

Grilled Chicken Caprese Sandwich

Grilled Chicken Caprese Sandwich served with a creamy pasta salad on side.
Grilled Chicken Caprese Sandwich. Photo credit: Grill What You Love.

A classic caprese salad gets turned into a delicious sandwich with this recipe. Grilled Chicken Caprese Sandwich combines grilled chicken with fresh tomatoes, mozzarella, and basil, all between slices of crispy, grilled bread. The smoky flavor of the chicken complements the fresh ingredients perfectly. It’s an easy and flavorful sandwich that works for lunch or as part of a BBQ spread.
Get the Recipe: Grilled Chicken Caprese Sandwich

Grilled Peach Salad with Tomatoes

A plate with Grilled Peach Salad with Tomatoes.
Grilled Peach Salad with Tomatoes. Photo credit: Grill What You Love.

Grilled peaches add a unique twist to this simple salad. Grilled Peach Salad with Tomatoes combines the sweetness of peaches with the juiciness of fresh tomatoes. Grilling the peaches enhances their natural sugars, giving them a smoky flavor that pairs well with the tomatoes. This salad works as a refreshing side dish, adding a light, summery touch to any BBQ. Great choice for something different and fresh.
Get the Recipe: Grilled Peach Salad with Tomatoes

Korean Galbi Ribs

Korean Galbi Ribs on a slate platter with red chopsticks beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

For something with a little more bite, Korean Galbi Ribs are a great choice. These ribs are marinated in a sweet and tangy sauce, then grilled to perfection, giving them a caramelized exterior with tender, juicy meat inside. The smoky grill adds a rich flavor that pairs perfectly with the sweet and rich marinade. These ribs are perfect for any BBQ, offering a fun twist on traditional grilled ribs.
Get the Recipe: Korean Galbi Ribs

Grilled Beef Finger Meat

Grilled Beef Finger Meat on a wooden cutting board.
Grilled Beef Finger Meat. Photo credit: Grill What You Love.

Beef finger meat might be less common, but it has a unique flavor when grilled. Grilled Beef Finger Meat is tender, juicy, and packed with a smoky flavor after grilling. The cuts of meat cook quickly, making them perfect for a fast meal at any BBQ. Pair them with a simple side, and you have a hearty meal that everyone will enjoy. This dish is perfect for anyone who loves beef but wants something a little different.
Get the Recipe: Grilled Beef Finger Meat

Grilled Ratatouille

Close-up shot of Grilled Ratatouille on a black plate.
Grilled Ratatouille. Photo credit: Grill What You Love.

Ratatouille is often thought of as a slow-cooked vegetable stew, but grilling it brings out a completely different flavor. Grilled Ratatouille is made by grilling all the vegetables, giving them a smoky touch that you just can’t get with a stovetop. The vegetables keep their texture, adding a fulfilling crunch, while their natural sweetness deepens with the grilling. It’s a great option for a side dish that pairs well with any grilled meat. You won’t miss the traditional version once you try this.
Get the Recipe: Grilled Ratatouille

Blackstone Tortellini with Meatballs

A close-up of a dish featuring colorful tortellini mixed with meatballs, spinach, and chopped red bell peppers, topped with melted cheese, served in a white bowl.
Blackstone Tortellini with Meatballs. Photo credit: Cook What You Love.

If you love pasta and meatballs, this recipe will be right up your alley. Blackstone Tortellini with Meatballs is a hearty dish that combines tender tortellini with flavorful meatballs, all cooked on the griddle for a smoky twist. The tortellini holds up well to the grilling, adding a nice texture. The meatballs are juicy and packed with flavor, making this a filling addition to your BBQ spread.
Get the Recipe: Blackstone Tortellini with Meatballs

Grilled Mediterranean Lamb Chops

Three Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

Lamb chops can be a bit tricky to cook, but grilling them gives them a whole new level of flavor. Grilled Mediterranean Lamb Chops bring a smoky finish to tender lamb, paired with the flavors of the Mediterranean. The grilling adds a nice char to the outside, while the meat stays juicy and tender inside. Whether served on their own or as part of a larger BBQ spread, these lamb chops are sure to impress.
Get the Recipe: Grilled Mediterranean Lamb Chops

Mediterranean Grilled Shrimp

Mediterranean Grilled Shrimps on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Shrimp take on a new life when grilled with Mediterranean flavors. Mediterranean Grilled Shrimp offers a combination of smoky shrimp with bright, refreshing flavors from the Mediterranean. The grill adds a perfect char to the shrimp while the herbs and spices bring out a light yet bold flavor. This dish works well as a starter or as a main course for any BBQ. It’s a great way to change up the usual grilling options.
Get the Recipe: Mediterranean Grilled Shrimp

Blackstone Smash Burger

A burger held in two hands.
Blackstone Smash Burger. Photo credit: Cook What You Love.

If you like a good, juicy burger, this one is for you. Blackstone Smash Burger takes the burger to a new level with a perfectly crispy exterior and a juicy interior. The griddle creates a wonderful crust while keeping the beef tender and flavorful. With all the classic toppings, this burger is a fast favorite for any BBQ. Whether you’re grilling for a crowd or just a few people, this burger is always a great choice.
Get the Recipe: Blackstone Smash Burger

Grilled Hanger Steaks with Chimichurri

A plate of sliced Grilled Hanger Steaks with Chimichurri, served on a white rectangular dish.
Grilled Hanger Steaks with Chimichurri. Photo credit: Grill What You Love.

Hanger steak is known for its rich flavor and tenderness, and grilling it makes it even better. Grilled Hanger Steaks with Chimichurri add a tangy, herb-filled sauce that complements the beef perfectly. The smoky grill flavor pairs beautifully with the fresh and vibrant chimichurri. Grilled to perfection, this steak is juicy and tender, making it a great choice for any BBQ. You’ll want to have this on your menu every time.
Get the Recipe: Grilled Hanger Steaks with Chimichurri

Grilled Bruschetta Chicken

Grilled Bruschetta Chicken on a white plate.
Grilled Bruschetta Chicken. Photo credit: Grill What You Love.

Chicken and bruschetta come together in a fresh way with this grilled recipe. Grilled Bruschetta Chicken features grilled chicken topped with a fresh tomato-based bruschetta. The smoky grilled chicken contrasts perfectly with the cool, fresh toppings. An easy, refreshing option that works for any meal or as part of a BBQ spread. The combination of grilled chicken with tomato and basil brings a burst of flavor to each bite.
Get the Recipe: Grilled Bruschetta Chicken

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

Carne Asada is a staple at many BBQs, but this Texas-style version adds a smoky touch that’s irresistible. Texas-Style Carne Asada is grilled to perfection with a deep, charred flavor that enhances the natural beefiness. The smokiness from the grill gives the beef a nice crisp exterior while keeping the inside tender. It’s a simple yet flavorful meal that’s perfect for any cookout.
Get the Recipe: Texas-Style Carne Asada

Grilled Corn Guacamole

Corn guacamole with tortilla chips on a plate.
Grilled Corn Guacamole. Photo credit: Grill What You Love.

Guacamole is a classic dip, but grilling the corn adds a whole new level of flavor. Grilled Corn Guacamole combines the sweetness of the corn with the creamy texture of the avocado, creating a fun twist on a traditional favorite. The smoky flavor from the grilled corn gives the guacamole a depth that can’t be matched with raw ingredients. It’s a perfect dip to serve alongside chips or grilled meats at any BBQ.
Get the Recipe: Grilled Corn Guacamole

Grilled Mango-Chipotle Chicken Wings

A plate of chicken wings on a white plate with a slice of mango.
Grilled Mango-Chipotle Chicken Wings. Photo credit: Grill What You Love.

Chicken wings are a classic BBQ dish, but these bring something extra to the table. Grilled Mango-Chipotle Chicken Wings combine the sweet and smoky flavor of mango with the heat of chipotle peppers. Grilling the wings makes them crispy on the outside while keeping the meat juicy inside. The mango-chipotle glaze adds a rich flavor that’s bold and tangy, making these wings a great appetizer or main dish.
Get the Recipe: Grilled Mango-Chipotle Chicken Wings

Lemon Oregano Chicken Kabobs

Grilled Lemon-Oregano Chicken Kabobs with a dipping sauce.
Lemon Oregano Chicken Kabobs. Photo credit: Keto Cooking Wins.

Grilled chicken kabobs are a great way to enjoy a flavorful meal without much effort. Lemon Oregano Chicken Kabobs are marinated with a bright and fresh lemon and oregano blend, which gives the chicken a crisp, tangy flavor. Grilling the kabobs adds a nice smoky finish, keeping the chicken juicy and tender. The vegetables mixed in with the chicken cook perfectly, offering an easy, healthy meal for any BBQ.
Get the Recipe: Lemon Oregano Chicken Kabobs

Grilled Lemon-Herb Chicken

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Chicken gets a nice burst of flavor when grilled with herbs and citrus. Grilled Lemon-Herb Chicken is marinated with a simple lemon and herb mixture that infuses the chicken with a fresh, fragrant taste. The grill gives the chicken a smoky finish while keeping it moist and tender. This dish pairs perfectly with a variety of sides, making it a versatile option for any cookout. An easy, light meal that everyone will enjoy.
Get the Recipe: Grilled Lemon-Herb Chicken

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