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A bowl of Radish Salad with sliced cucumbers, radishes, red onions, and herbs, placed on a white plate with a fork, on a marble surface. A halved lemon, a glass, and a salt jar are in the background.

Radish Salad (Dairy Free)

Chef Jenn
Dairy-Free Radish Salad is a crisp, refreshing dish made with radishes, cucumbers, and fresh herbs tossed in a bright lemon dressing. Perfect as a side or light meal!
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American, European
Servings 4 servings
Calories 149 kcal

Ingredients
  

  • ½ pound radishes
  • 3 Persian cucumbers
  • ¼ cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon honey
  • ¾ teaspoon kosher salt plus more to taste
  • ¼ teaspoon ground black pepper plus more to taste
  • 2 green onions thinly sliced on the bias (on an angle)
  • ¼ cup red onion thinly sliced
  • ¼ cup fresh flat-leaf parsley chopped
  • 2 tablespoons fresh dill chopped

Instructions
 

  • Slice the radishes and cucumbers into thin rounds (about ⅛-inch thick) using a mandoline or sharp knife. Place them in a large mixing bowl.
  • Shake the olive oil, lemon juice, honey, salt, and pepper in a mason jar until well combined.
  • Pour the dressing over the radishes and cucumbers, tossing gently to combine.
  • Fold in the green onions, red onion, parsley, and dill.
  • Taste and adjust seasoning with additional salt and pepper if needed.
  • Serve immediately and enjoy!

Notes

Chef Jenn’s Tips

  • Soak the red onions in ice water for 10 minutes before adding them to the salad to mellow their sharp flavor.
  • Use fresh herbs like parsley and dill to enhance the salad’s brightness—dried herbs won’t have the same effect.
  • For extra crunch, toss in some toasted sunflower seeds or slivered almonds.
  • Let the salad sit for 10–15 minutes before serving to let the flavors meld together.

Nutrition

Serving: 1cupCalories: 149kcalCarbohydrates: 7gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 463mgPotassium: 258mgFiber: 2gSugar: 4gVitamin A: 441IUVitamin C: 20mgCalcium: 35mgIron: 1mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword dairy-free radish salad, Simple radish salad, Vegan radish salad
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